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Put them in the oven on a baking sheet at 200 for like 15 to 20 flipping them half way! Yummy! Love your show!!! PS..Cut the oil in half!!!

I want yall to know I enjoy watching Mr.Hoyt cook I love yall keep it up love the content.C.E.Huggins

I made these, but I use the miniature crackers. The saltine minis. They are much easier to maneuver in your container. And they are delicious.

I love that you use so many seasonings, I think the more the delicious..recipe looks simple yet delicious 🤤new subscriber!

Ooo Hoyt left the seeds in that jalapeño

LMAO! “It’ll make ya want to slap your mama!”

You’re best to use a 2 and half gallon bags. These you can get a dollar tree.

What cookbook is that

Zesta are the better saltines

I am glad to find a tea cake recipe that uses oil and not butter. I plan to try your recipe today. Thank you, so much.

Is Hoyt still with us?

RIP Mister Hoyt I tried to get one of your books sir and you website I guess hs been taken down.

Good People

Honky Tonk man's Daddy??

God Bless!!

I liked how he was unfazed while his wife was dying behind the camera.

The best cookbooks are plastic spiral bound

Wonder if it would make a decent soup base, I bet it would.

Looks good

I never met a meatloaf I didn't like.

My grandma used to make these all the time. They are the bomb on sandwiches

I love saltine crackers and can't wait to try out this recipe and thank you for the video 💯👍👍👍💯😎

Something people here may love fondant potatoes

If i could make a suggestion try olive, avacado, corn, or sunflower oil. Sesame seed oil but mixed or lesser ammounts because its a strong flavor. Food for thought if anything

I thought I was listening to Rip Torn for a minute! You know, from Cross Creek…

yall quit puttin the man in the grave early Hoyt and his wife are alive and well

This looks awesome!! Will be trying it!! I live I'm Van Cleave MS!!

We don't use seed oils in our house because they are terrible for you. I'm wondering if these would come out just as good or even better using olive oil. A bit more expensive I'd imagine but probably taste much better since olive oil actually has a taste. Lol.

God bless the Hoyt's!

While the video is absolutely adorable, those crackers are obesity, strokes & heart attacks in a jar. That's not food.

What's worse all the salt and oil or just a bag of Takis

Looks like heart attack on a cracker

Iv been making this for years

They call me the swamp cracker lol

😎😎😎😎

Love to hear you reading the word in your video.

good video

I just found this video out of the blue and am in love with it!! ❤

I think we can do better than this for food to take with us on camping trips. Come on guys. At least get chex mix and soak it in butter. That's what normal people do

Not enough common sense to not bust them to dust. WTFE Clown

I bet bacon bits would be next level

Lmaooo "water...." then the whispered "God bless" followed by the other "waaattter" lmao

I done slapped my mama! 😂😂😂

And nothing used is generic!

Un healthy 😮

Will try these and probably take some to eat while I'm fishing 🎣

I heard a swamp cabbage, but I never heard a swamp crackers.You cracked me up

Julia Child would be proud. I’m going to buy a copy of your book.

Note the way he wiped his mess up off her recipe book!! Man knows things he aint gonna tell

Looks yummy, Thanks for sharing